<![CDATA[Blog]]> http://www.riedelusa.net/blog/ Thu, 18 Sep 2014 03:30:08 +0000 Zend_Feed http://blogs.law.harvard.edu/tech/rss <![CDATA[Riedel Wine Stemware Cleaning]]> http://www.riedelusa.net/blog/stemware-cleaning/ Thu, 18 Oct 2012 20:50:36 +0000 <![CDATA[Riedel Wine Glass Tasting London ]]> http://www.riedelusa.net/blog/riedel-wine-glass-tasting-london/ Ever wonder what a Riedel wine glass tasting is all about? In this video we'll provide a whimsical look, from start to finish, at a wine glass tasting. We look forward to seeing you at one of our wine tastings, check back frequently as we update often. 

Mon, 09 Jul 2012 14:03:14 +0000
<![CDATA[Exciting New Partnership With Sheraton Hotels Launched!]]> http://www.riedelusa.net/blog/new-partnership-with-sheraton-hotels/ This was an exciting week as Sheraton hotels launched their premium wine program, Sheraton Social Hours.  

This program partners Sheraton with Riedel and Wine Spectator to offer guests a special wine tasting experience during their stay at participating Sheratons.  Guests will be encouraged to head over to the hotel bar at designated times to participate in the social hour, where a number of specially chosen wines will be offered (all with ratings of 85+ by Wine Spectator), served in none other than our Riedel stemware!  

We had the pleasure of attending the launch party at 620 Loft & Garden this past Tuesday in NYC, during which a selection of wines were served out of our Riedel stemware.  In addition, the Sheraton had fashioned a “champagne cloud” designed from Riedel Ouverture champagne flutes! It was absolutely stunning.

To find out more details on the Social Hours, check out Sheraton’s website: www.Sheraton.com/SocialHour.

Fri, 18 May 2012 22:22:58 +0000
<![CDATA[Riedel Event at the Del Mar Fairgrounds in Del Mar, CA]]> http://www.riedelusa.net/blog/riedel-event-at-the-del-mar-fairgrounds-in-del-mar-ca/

Tammie Ward of Riedel Crystal


October 9th and 10th Riedel participated in the Gourmet Experience- a food, luxury and lifestyle event produced by the creators of the nationally acclaimed San Diego Bay Wine & Food Festival.  The inaugural event took place at the Del Mar Fairgrounds in Del Mar, CA.   Attendees were able to learn about Riedel as well as purchase items on site.   The event was well attended and Riedel was proud to be a part of it.  

Wed, 13 Oct 2010 01:19:00 +0000
<![CDATA[Kitchen Emporium Tasting]]> http://www.riedelusa.net/blog/kitchen-emporium-tasting/ Organized by Kitchen Emporium - Oct. 2nd @ 6 PM

Tasting was held at the Anderson County Museum, Anderson, SC to raise funds for future exhibit development.

84 people in attendance for the tasting. Afterward there were stations set up with local chefs and wine vendors showcasing their products.


Thu, 07 Oct 2010 18:00:00 +0000
<![CDATA[St.Vincent’s Meals on Wheels Charity Benefit ]]> http://www.riedelusa.net/blog/st-vincents-meals-on-wheels-charity-benefit/ St.Vincent&rsquo;s Meals on Wheels Charity Benefit to celebrate the birthday  of Sister Alice Marie Quinn &ndash; took place at Vibana 210 S Main Street,  Los Angeles.

What was the purpose of the event? To raise money  for Meals on Wheels and to celebrate the contributions and birthday of  Sister Alice Marie Quinn.

What were the highlights of the event?&nbsp; Awesome Silent auction which included Riedel in almost every wine auction lot.

How  were the attendees&rsquo; reactions to Riedel (initial impressions, quotes  etc.)?&nbsp; The raffle ticket box for a chance to win a bounty of Riedel was  fuller than any of the other raffle boxes.

Linda Myerson Dean owner of Wine Warehouse and Tammie Ward of Riedel Crystal in front of the 27 liter of Rioja!

Vinum Syrah glasses pair with chateauneuf du pape

Wed, 21 Jul 2010 23:13:08 +0000
<![CDATA[THE AMADEO DECANTERS]]> http://www.riedelusa.net/blog/the-amadeo-decanters/

The original clear, lyre-shaped Amadeo decanter ($395) was introduced in 2006 to commemorate Riedel’s 250th anniversary, the name a nod to fellow Austrian, Wolfgang Amadeus Mozart, whose 250th birthday was also celebrated that year. This hand blown, lead crystal decanter is shaped like a lyre and pours like a dream. Wine is simply decanted into the vessel’s wider opening and poured into the glass through its slender mouth. Effortless and pleasurable to use, the Amadeo decanter is a reminder that functional objects can be works of art.

2007 saw the debut of the Black Amadeo ($495), a successor with the same form of the original executed in striking black crystal. Made from 24% lead crystal, the decanter achieves its inky color through the use of manganese oxide which tints the glass in shades of dark purple to pitch black. Producing the Amadeo in black is a more difficult and laborious process than crafting the decanter in clear crystal. The manganese oxide makes the black molten glass cool significantly quicker than clear glass, giving the glassmaker less time to sculpt the form.

The latest Amadeo Black Tie, introduced this year, is a worthy heir to the line – debonair as a tuxedo with the same elegance and ease of use as its predecessors. The limited edition Amadeo Black Tie Decanter ($495) shares the same graceful lyre form as the other decanters in the line, but adds a distinctive difference. Its flawless clear crystal body is articulated with a single slender black tuxedo stripe that lovingly follows the contours of its stylized U-shaped silhouette. A prime example of streamlined chic, this new decanter is a marvelous companion to Riedel’s Sommeliers Black Tie glasses, with their black stems and clear bases for red wine and clear stems and black bases for white.

Adorning the Amadeo Black Tie decanter with that sinuous stripe makes it a challenging piece to produce. As with the Black Amadeo, manganese oxide is used to create the solitary band of black. Explains Maximilian Riedel, “The addition of manganese oxide makes the black molten glass more temperamental, less pliable and it cools more quickly than clear glass. So, the challenge for our glassmakers when shaping the decanter is to manipulate both elements quickly enough to control the decoration and the shape of the decanter simultaneously.”

Sleek and beautifully simple, the understated élan of these decanters belie the degree of difficulty involved in their creation. All the Amadeo decanters are handmade, mouth-blown and ‘free blown,’ formed by hand without the use of molds. The excellence of the execution relies upon the talent of the glassblower so each decanter is slightly different, unique.

Sculptural enough to qualify as art, it is easy to forget that all versions of the Amadeo decanter are also triumphs of functionality – a classic Riedel hallmark.

Interest in fine wine continues to grow and in addition to fine stemware, a decanter is a must for serious wine drinkers. Currently, Riedel Crystal makes over three dozen different decanter designs to please both the palate and the eye.

Visit www.riedelwebstore.com for a complete selection of all Riedel glassware and decanters.

Tue, 13 Jul 2010 01:10:00 +0000